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What is the difference between a “Caterer” and a “Private Chef Caterer”?


The one word answer is “Quality.” Most caterers bring the food already cooked to your event in warmers. This food was cooked hours if not days before the event. A Private Chef Caterer cooks the food on the premises and it is served fresh off the stove, grill or oven. The smell, look (colors are bright) and taste of the food is at its best. For the freshest and best quality of food you should hire a Private Chef Caterer such as Chef Albrich which puts an Executive Chef in charge of your menu and physically in your event.








 


















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Chef Albrich "Al"

 


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Visit Chef Albrich "Al" at his new
B&B-Alluring View
in Jonas Ridge - Banner Elk NC

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P. O. Box 545935, Miami, Florida 33154  Phone: 305.409.1212 or Linville, NC: 828.733.2718  E-mail: marketing@chefalbrich.com

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