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Approximate Costs of hiring a
reputable Private Chef |
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5 to 10 years professional chef
experience in restaurants and private households. Good
references. |
$45,000 - $65,000/yr |
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10 to 20 years of experience in
star restaurants, private households, and in top corporate
positions. Excellent references. |
$70,000 - $140,000/yr |
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Approximate cost of a Private Chef
by the hour: |
$40 - $85 per hour |
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Depending on the number of guests,
the chef may need an assistant in the kitchen (sous chef/cook)
with good references. |
$20 - $25 per hour |
What is the difference between
Private Chefs and Personal Chefs?
Chef Albrich "Al"
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| Maine
Lobster Claw Salad with Champagne Vinaigrette |

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